I've never made a trifle before, so today's pudding was a dessert to remember.
It got off to a bad start when Lidl, our local supermarket, didn't have plain Madeira cake (only chocolate and vanilla marble, but yum!) and no ameretti biscuits.
I cheated quite a lot, in that I didn't make a syrup (lazy and cutting down on sugar intake), made jelly using a packet, and the biscuits on top were chocolate covered digestives. My dad says that's not a trifle, but it tasted pretty damn good! And he didn't get a bite as we're in lockdown, so... neerrrrrrr!!
Productive thing for today - tick!