No, there's no elephant seal meat inside these, you'll be glad to hear. I think they're hideous animals, violent, selfish creatures, and ugly at that - just like this pie!
I had some shortcrust pastry to use up from my sweet potato pie baked for Halloween, so I lined four muffin tins with the leftovers. Then I finely sliced ham, dropped it into the bottom of the pie case, and covered it with scrambled egg mixture. They took about 30 minutes to bake at 180 degrees, and created some fantastically uneven (ugly!) elephant seal like pies. They tasted amazing, but they're not something I'd make for company!
Have you ever created something new and ugly, yet tasty?
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Born to be a Tourist